Chock full of garden goodness, this food is a great mix of yummy veggies, including green and red bell peppers, zucchini, broccoli, peas, tomatoes, celery, potatoes, spinach and corn. Easy to make and lasts up to 5 days in the refrigerator
Simply select your portion to be rehydrated, fill with boiling water until it covers the food, allow to stand for 15 minutes, drain and serve or refrigerate or freeze in serving-size portions.
Discard all uneaten food after 2-3 hours. Do not reuse.
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